Our Goal

“Naturally connecting the community by creating a positive, memorable experience through business, tourism, the arts, government and council as an example to the world”

    • Energetically building a lively music, performance and arts scene that invigorates the local community
    • Improving historic Port Adelaide’s feature attributes to the broader community
    • Providing access to healthier food and drink options and spaces than bars
    • Implementing and maintaining a unique drinking and eating experience that upholds South  Australia’s high quality standards and expectations in presentation and food excellence
    • Rousing intrigue by virtue of ‘just being’ a cultural community hub for people wanting to connect on a profound and deeper level, discuss politics and ideas safely, and experience an arts space steeped in history and dipped in mystery

We are positioned directly opposite the offices of one of the largest council areas in the state.

We also make the finest tasting coffee in South Australia. Our 100% vegan food is freshly made each morning from whole ingredients, no shortcuts taken using salt, sugar, fat or white flour.

We hope your experience of our deliciously healthy vegan food is an adventure of pure indulgence.

How about some fun facts about Red Lime Shack?

800
suspended coffees have been redeemed. THANK YOU!
2014
We were voted SA's best veggie burger by the Advertiser.
600
limes are used to supply our signature raw lime pies each year.
200kg
of organic Campos Coffee is consumed by The Port Enfield Council Chambers each year.

The Menu

Download menu HERE. Also available for catering please call Steph 0416 120 074.

The people who have supported us so far

Contact Information

Business Hours

Mon – Fri: 7:30am – 3:30pm
Sat: 9:00am – 2:00pm
Sun: 10:00am – 3:00pm

Get in Touch with Us

Visit the Red Lime Shack